New flavors to awaken your creativity during your culinary flights of fancy. These exclusive products will bring the touch of refinement to compose a menu that will amaze your guests. 

This trio contains:

• Cranberry, orange, Sichuan pepper - 125 ml: Surprising with duck confit, sausages and game. It also enhances sauces for pork and poultry. 
• Rosemary lemon jelly - 125 ml: Goes wonderfully with grilled chicken, trout fillets and salmon steaks, seafood, lamb and rabbit rillettes.  
• Crabapple jelly with fresh basil  - 125 ml: Aromatic to perfection, it can be enjoyed with pork chops, turkey and country pâtés. To wow the gallery, it can also be used to glaze Asian sautéed ginger shrimp.

Details

• Product of Quebec
• vegan
• Gluten free
• GMO free
• Cooked with love!