The velvety Colombian coffee from Faro is the result of a rich volcanic terroir and ancestral know-how. Grown according to the principles of organic farming and fair trade, it embodies a deep commitment to the land and the communities that cultivate it. Its delicate roasting reveals a smooth and balanced cup: aromas of milk chocolate, fresh hazelnut, and ripe fruits, carried by a silky texture and a light acidity.
Ingredients
Coffee ground for filter use
Certifications
- Product of Quebec
- Certified Organic
- Fair Trade Certified
- Certified Kosher