PEACH APRICOT JAM

Made from summer’s ripest peaches and apricots. Slather
on your morning toast (or eat straight from the jar).

INGREDIENTS: Cane sugar, Peaches, Apricots, Pectin, Citric acid, Sodium citrate, Ascorbic acid

• Delicious breakfast jams inspired by the fruits of Niagara.
• Made by hand in small batches.
• All natural and preservative free.
• Vegan and gluten-free.
• Shelf life of 2 years.
• 250mL recyclable glass jars.
• Refrigerate after opening.