Mackays Strawberry Preserve & Champagne

A luxury breakfast treat made with Scottish strawberries and a touch of Champagne.

Ingredients: Sugar, Strawberries, Champagne (with Marc de Champagne) (1%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.

Prepared with 35g fruit per 100g. Total sugar content 65g per 100g.

No Allergens