- We have taken special care to ensure that our Porto jelly is made only from Porto Tawny. It harmoniously accompanies all cheeses, especially blue and ash.

- Made with maple syrup from our Quebec maple groves, the maple onion confit goes well with poultry and pork. Delicious with duck or guinea fowl rillettes or terrine of goose and pheasant and foie gras. And why not to cover a hot brie?

Discover our collection of gifts, compositions of rillettes and terrines, confits, pure port jelly, or caramels to offer or share throughout the year. Ideal for corporate gifts.